For the one who plans the food

Feel sure about the week's food, whoever's at your table

Mirabelly is a grocery list app for whoever's in your household, however big or small. Tell it who you're feeding and it writes one weekly grocery list that covers everyone's nutrition, works with your budget in mind, and leans toward what's in season. Then it shows you, person by person, how the week adds up.

Mirabelly is in invite-only beta — we let households in a few at a time. Request an invite and we'll email you when a spot opens.

Mirabelly balances the basket, not the menu

A meal plan is a menu, and a menu asks to be followed. Mirabelly hands you groceries that add up — however the week actually goes.

A meal plan asks you to Mirabelly asks you to
cook these seven dinners, in this order tell it who's at your table
follow someone else's recipe on a Tuesday night shop one list, grouped the way the store is
start over when Wednesday goes sideways cook however you like — it already adds up

When you want ideas, every list has a page of recipe ideas that use what you bought — links to outside sites, nothing assigned to a day, nothing you have to make.

Everyone at the table

Whoever you're feeding — a toddler, a teenager, a pregnancy, a grandparent with a small appetite, a couple, one person — each gets their own calorie and nutrient targets for their age, sex and stage. Anyone who wants a protein target in grams, a calorie goal, or their own carb, protein and fat split can set one. One list covers everyone at your table. Nobody gets averaged away.

Your rules, honored

The picky eater, the one who's gone vegetarian, the person who won't touch mushrooms — each diet and dislike belongs to the person who has it, and only their part of the list changes. Cross off any food and the list re-balances without it. Keep your staples and start from what's already in the fridge. The list plans most of your calories and leaves room for treats and extras — birthday cake, the good chips, Friday takeout. Allergies are handled best-effort against a published scope page: we filter what we can, say exactly what we cover, and ask you to verify labels every time.

In season, never the same week twice

Produce leans toward what's in season this month, and in-season foods are marked on the list. Each week's list moves on from the last instead of repeating it, and a shuffle gives you a genuinely different list that covers the same nutrition — not the same cart with one swap. Every list leans a couple of cuisines — Italian, Mexican, Indian, Korean and more — and you can change the lean.

Honest about money

Mirabelly works with your budget in mind. Set a weekly number and the list aims near it; when a week runs over, you see a plain banner saying so, and by how much, before you shop. For context, we show how your week compares to the USDA food-plan benchmark for a household like yours.

Proof, person by person

Every list comes with a scorecard — each person at your table, each nutrient, marked met, marginal or low: comfortably reached, close but not quite there, or well under for the week. One dot is one nutrient.

Theo, 6

12 met · 2 marginal · 1 low

When a week comes up short you see exactly where, and you can swap or shuffle to close the gap — or head into the week with your eyes open.

🌱 Variety you can check: Mirabelly keeps count of the plant families in your baskets — cabbage and broccoli, onions and garlic, beans and lentils, berries and the rest — so a varied week is something you can see, not a slogan.

How your list gets made

Each week we pick a good spread of foods, lean on a couple of cuisines so the week cooks well together, and don't repeat too much of last week's list. Then we keep swapping things in and out until everyone at your table is getting what they need. You cook whatever you like.

The food question, answered

One list, everyone at your table, honestly accounted for.

Request invite

We do our best to avoid allergens, but we can't promise to get it right every time. Especially for severe allergies, we ask you to check what's in your food yourself, and to let us know when we miss something.